There are few places where I would rather spend the penultimate day of the year--of the decade--than in New York. Hell, any day is a good one to spend in New York, as far as I'm concerned.
Every time I visit the city, be it for a day or three, I leave feeling as if I have done absolutely nothing, made no dent whatsoever in the unending list of things to do and see. Today was especially frustrating. Being that it was the 30th of December, Manhattan was as packed with people as ever. My parents, sister and I parked in a garage near Times Square in the hopes of finding a not-terribly-insane line at the cut-rate TKTS booth in order to score some tickets to a show. It was not to be, as we were greeted with an easily hour-long wait in the chilly late New York morning. We just decided to walk around for a while, find a noodle place for lunch, walk around some more, have dinner, and make our escape. I am somewhat ashamed to say we hit all the touristy stores along 5th Avenue--Saks, Tiffany, etc. The opulent displays of clothing and jewelry few people will ever be able to afford are a feast for the eyes, but remain the unsatisfying manifestation of one's more ambitious dreams of personal wealth. So, I try not to dwell on the having-not, rather looking forward to the having.
Which brings me to today's highlight: lunch. The Connecticut Family Gavrich dined at Menchanko-Tei, a Japanese noodle spot northeast of Rockefeller Center. If it's a small sea of vegetables, meat, and soba noodles you're after (and you should be after those things if you aren't already), you will be pleased by the ramen varieties at Menchanko-Tei. I enjoyed their Chanpon, a popular dish in Nagasaki with a tawny pork-based broth. Very savory, and a perfect antidote to the cold day. The surprise highlight of the meal, however, were the "tsukemono," or Japanese pickles. A crunch and a taste totally unlike and more complex than their American counterparts.
As you can see, I could go on and on about food, but I won't, at least not right now.
'Til next time.
Wednesday, December 30, 2009
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